Molecular Biological and Immunological:Techniques and Applications for Food Chemists

Detail Cantuman Kembali

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Molecular Biological and Immunological:Techniques and Applications for Food Chemists

Pernyataan Tanggungjawab

Popping,Bert

Pengarang

Popping,Bert - Personal Name

Edisi

No. Panggil

664.07 MOL

ISBN/ISSN

9780470068090

Subyek

Klasifikasi

664.07

Judul Seri

GMD

Bahasa

English

Penerbit

Wiley

Tahun Terbit

2010

Tempat Terbit

New Jersey

Deskripsi Fisik

xiii.474 hal.;ill.;24 cm

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